Sunday Lunch Menu

Back by popular demand! Sunday Lunch at The Priests House is an occasion that once tried will draw you back, with the delicious food and stunning surroundings. We take bookings at either of our two sittings: 12:00 or 15:00. 

2 courses £26.95 – 3 courses £32.95

Upcoming dates: 

Sundays 16th, 23rd and 30th June. 


Soup of the Day (v/ve)

mini granary tin loaf

Crab and prawn fishcake

mixed leaves, cucumber spaghetti, sweet chilli crème fraiche

Pulled pork terrine.

BBQ sauce, toasted brioche, lolo rosso.

Grilled goats cheese (v)

confit tomatoes, rocket, basil oil, granary disc

Main Course

Roast of the day

roast & duchess potatoes, seasonal vegetables, rich demi-glace, Yorkshire pudding

Fillet of seabass

buttered greens, samphire, lemon and caper sauce

Chicken supreme

                        parmentier potatoes, Parma ham crisp, sweet pepper and tomato jus

squash & mushroom wellington (v/ve)

buttered kale, celeriac cream


Sticky toffee pudding

toffee sauce, vanilla ice cream

Lemon tart

smashed merengue, raspberry coulis,

Classic apple crumble

custard, cream or ice cream

Salted caramel cheesecake.

ginger crumb, banana cream, toffee ice cream

Several daily specials are also offered in addition to the above menu.

Please advise of any dietary requirements at the point of booking.